Sausage Cups

INGREDIENTS


PREPARATION

  1. Brown sausage in a skillet over medium heat; drain and return to skillet. Stir in remaining ingredients except phyllo cups.

  2. Fill each phyllo cup with a scoop of sausage mixture. Arrange cups on ungreased baking sheets.

  3. Bake at 350°F for 15 minutes, or until heated through and cups are golden.