Tortilla Pie with Chicken



1. Preheat oven to 375°F.

2. In an 8-inch square baking dish, layer 4 tortillas, 1 cup chicken, cup chiles, 1/2 cup salsa, 1/3 cup sour cream, and 1/2 cup cheese; repeat once.

3. Top with remaining tortillas, salsa, sour cream, and cheese.

4. Bake until top is browned and bubbling, 30 to 40 minutes.