Asparagus, Baked with Balsamic Butter Sauce

INGREDIENTS


PREPARATION

  1. Preheat oven to 400°F.

  2. Arrange the asparagus on a baking sheet. Coat with cooking spray, and season with salt and pepper.

  3. Bake asparagus 12 minutes in the preheated oven, or until tender.

  4. Melt the butter in a saucepan over medium heat.

  5. Remove from heat, and stir in soy sauce and balsamic vinegar.

  6. Pour over the baked asparagus to serve.