Pork Chops

INGREDIENTS

• ☐    6 boneless pork chops
• ☐    1/4 cup brown sugar
• ☐    1 teaspoon ground ginger
• ☐    1/2 cup soy sauce
• ☐    1/4 cup ketchup
• ☐    2 cloves garlic, crushed
• ☐    salt and pepper to taste

PREPARATION

1. Place pork chops in slow cooker. Combine remaining ingredients and pour over pork chops.

2. Cook on LOW setting for 6 hours, until internal temperature of pork has reached 145 degrees F (63 degrees C).